Recipes:
## Baked Curried Sweet Potatoes
### INGREDIENTS
1½ pounds sweet potatoes
3 tablespoons butter or margarine
1 teaspoon curry powder
¼ cup packed brown sugar
**SERVES 4**
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### Make Ahead
You can prepare this dish through step 3 up to 4 hours ahead.
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### VARIATION
For a different flavor, use ½ teaspoon Chinese five-spice powder.
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### 1
Preheat oven to 350°F. Peel sweet potatoes. Cut into ½-inch slices.
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### 2
Melt butter in a small saucepan over medium heat. Add curry powder and brown sugar; stir well.
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### 3
Arrange sweet potatoes in a baking pan. Spoon butter mixture over layered sweet potatoes.
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### 4
Bake sweet potatoes, stirring occasionally, until tender and golden, about 25 minutes.
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### Make It Quicker
• You can use frozen sweet potato slices to save some preparation time.
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